Another delicious new snack.
1 16oz bag of mini pretzel twists
1/2 c. oil (veggie or canola)
1 packet ranch DRESSING mix (not the dip mix)
1 1/2 tsp. dill
1/2 tsp. garlic powder
Put pretzels into a bowl. Stir all herbs and dressing mix into the oil. Mix well. Add to pretzels
and toss well over 2-3 hours until well-coated and dried. Store in air-tight container.
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